See why The Bent Spoon has been stealing the hearts of ice cream lovers near and far

By Sarah Emily Gilbert

With over 550 farm fresh flavors in rotation– including a constant supply of chocolate and vanilla – it’s no wonder that The Bent Spoon has developed a cult-like following in Princeton, New Jersey. Aside from promoting local businesses, the state of New Jersey, and organic eating, The Bent Spoon has also encouraged Princetonians to get experimental with their ice cream.

The quaint shop offers 24 flavors at a time, each inspired by seasonal New Jersey produce. That means there are summer ice cream flavors like sweet corn, basil, and Beach Plum currently available, while flavors like pumpkin and shiitake mushroom will make their debut this fall. Although most people don’t associate fruits and veggies with a decadent dessert, The Bent Spoon proves that produce is possibly at its best when made into ice cream.  more