Board Member photo: From Left to Right: Paula Chow (Gala Co-chair), Cheryl Goldman (co-chair), Emily Mann (Artistic Director), Victoria Hamilton (co-chair), Timothy J. Shields (Manager Director)
Photography by Erica Cardenas
On Saturday, May 7, 2016 McCarter Theatre hosted the Annual Gala Benefit Concert with International Grammy Award-winning pianist Lang Lang performing in Matthews Theatre. All proceeds go towards McCarter’s outstanding arts education and artistic programming. Here is a look at the fabulous guest list! This year’s after-party took place in the tent behind McCarter Theatre. The theme was inspired by Truman Capote’s 1960 “Black and White Ball.” more
Telephone Wire Plate | Shoptiques
Traditional Zulu work and it is made from coils of telephone wire wrapped around a solid metal core, to define its shape. It has a modern twist to its make with the infusion of bright colour patterns. The intricacy in the design makes this basket so precious due to the long production days involved in its design. No two pieces are the same. Designs may vary, making each individual piece that much more unique.
By Taylor Smith
The cherry-blossoms are blooming and the sun is shining – it’s Mother’s Day Weekend in Princeton, NJ! Here are Princeton Magazine’s Top 10 activities for Mother’s Day 2016. more
It’s not all about the margaritas.
Get ready for the bright festivities surrounding Cinco de Mayo with these fashion and food accessories.
By Taylor Smith
Photography by Erica Cardenas
The Arts Council of Princeton’s signature art and wine spring fundraiser Pinot to Picasso was held on Friday, April 29 in the Technology Center of Princeton on Carter Road.
The theme of the evening was electronics and robotics and this was reflected in both the atmosphere and the live art demonstrations. more
Sip Sangria and Margaritas at Mediterra.
The restaurant’s outdoor patio at the base of Palmer Square is the place to relax on balmy summer evenings. As darkness descends, the lights come on around the fountain, a popular and perfect spot for sipping Tony’s refreshing drinks and people-watching.
Watch the P-rade.
Every year Princeton University alumni descend on the town and the University for an extended weekend of orange and black fun. The annual P-rade is a highlight! Watch as the alumni parade through town in their classic orange and black-themed jackets. The oldest living alumni leads the charge as the head of the parade.
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![BDC.05.30.14.020[1]](https://www.princetonmagazine.com/wp-content/uploads/2016/04/BDC.05.30.14.0201.jpg)
(Photo by Montana Pritchard/The PGA of America)
By Bill Alden
The northern Jersey town of Springfield has the feel of a typical upscale, leafy, east coast bedroom community with impressive homes, well-manicured lawns, and quiet neighborhoods.
But tucked into 474 acres in the northwestern part of town, off of Shunpike Road, stands one of the iconic sporting venues in the world, the Baltusrol Golf Club. more
Photo Credit: MIURA PHOTO
On April 23 & 24, one of Japan’s greatest chefs cooks for Princeton
By Sarah Emily Gilbert
Located in the heart of Tokyo, L’Effervescence restaurant is famed for its French-Japanese cuisine created by Chef Shinobu Namae. On Saturday, April 23 and Sunday, April 24, you can taste these international flavors without ever stepping onto an airplane. That weekend, the critically acclaimed chef joins Executive Chef Scott Anderson in the elements kitchen to create an innovative menu that combines both locally grown and Japanese spring herbs and spices. more
Friday, April 8
7 p.m.: Princeton High School Asian Festival. Students will share many facets of Asian culture including Chinese calligraphy, tea making, sushi making, and festival displays. Students will also perform a Chinese Lion Dance, Dragon Dance, Chinese Kung Fu, Japanese song and dance, Indian singing, and a Chinese fashion show. The event will be held in the school’s gymnasium, Walnut Lane.
8 p.m.: Boheme Opera NJ presents Carmen at Kendall Theater at The College of New Jersey, Ewing. more
CLASSICAL BOOK COLLECTION FROM DOT & BO
Give your bookshelf a face lift with these gorgeous editions of your favorite literary classics.
The 7th Annual Princeton Dines Out for Parkinson’s Research begins on Friday, April 22 and runs through Thursday, April 28, 2016. Proceeds from this annual event will raise funds for Parkinson’s research. Participating is as easy as dining at any of the participating restaurants during the allotted days. more
Now until March 30, Salt Creek Grille Princeton is offering entrees that take you on a full sensory experience
By Sarah Emily Gilbert
Salt Creek Grille Princeton is adding two “fantastique” dishes to its menu for a limited time. Executive Chef Luis Estrada was recently commissioned by the Philharmonia Orchestra of New York (PONY) to create a series of dishes inspired by symphonies being performed in a pair of concerts on March 29 and 30 at Rose Theater at Jazz at Lincoln Center to kickoff PONY’s spring season. more
Get those baskets ready!
Make Easter fun for the whole family with these personalized Easter gifts. Simply click on each item to purchase. more
Among the constants are farm-to-table food and rustic, reclaimed decor
By Ilene Dube
A generation ago, those with a sophisticated palate in search of a place to dine in Princeton might have called it a food desert. There was French-ish Lahiere’s, serving the likes of Albert Einstein and the King of Jordan since 1919 (it closed in 2010); the Alchemist & Barrister offering up burgers and pub grub; and a handful of diners and Chinese and Greek restaurants. But about 20 years ago, all that started to change, and now Princeton and Hopewell draw fine dining enthusiasts from the greater metropolitan region. These days, all the moves and changes happen so quickly, they could be recited to the tune of “I Am the Very Model of a Modern Major General.” more
Chef Max Hansen has announced plans for a 25,000-square-foot new catering venue in an old farmhouse on Carter Road in Hopewell. The $7 million project geared to weddings, corporate events, and catered affairs is scheduled to open by the summer of 2017. The project will create some 100 full-time jobs.
The location will also become the headquarters for Mr. Hansen’s entire operation. For the past 25 years, Max & Me Catering, Max Hansen Caterer, and Max Hansen Carversville Grocery in Bucks County have served the area. more