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The MC Hotel, in the heart of Montclair, N.J., has announced that its top chef competing on Season 19 of the hit culinary competition series, Hell’s Kitchen, starring Chef Gordon Ramsay. The new season premieres on Thursday, January 7 at 8 p.m. ET/PT on FOX. more

For the first time in 40 years, the proud tradition of brewing quality beer has found a place in Orange, New Jersey. Following the trail first blazed by the Winter Brothers’ Orange Brewery in 1901, the team at Four City Brewing Company is humbled to have recently marked their first anniversary as a craft brewery in the city. The seven-barrel brewery can produce 1,000 barrels per year. more

This year, Peddler’s Village in Bucks County, Pa., presents a safely served buffet with multiple stations and socially distanced tables at the Cock ‘n Bull as well as a la carte Thanksgiving specials at Earl’s New American (Buttonwood Grill will be open for breakfast only). Online reservations are encouraged. You can also make reservations by calling the restaurants directly. more

Like so many restaurants, Osteria Morini and the casual, collocated Nicoletta Pizzeria have had to be nimble in adapting to the state’s dining restrictions.  more

Boutique Property Reopens Rooftop with Stunning Views of New York City Skyline

The MC Hotel, in the heart of Montclair, has reopened its doors to its popular ALTO rooftop, the city’s only rooftop bar. Located on the ninth floor of the hotel through the building’s Bloomfield Avenue entrance, the spacious rooftop space is now open for drinks Wednesdays-Sundays, with reservations encouraged through opentable.com. Guests can sip on a glass of sparkling rose or a handcrafted cocktail while enjoying sweeping views of the New York City skyline.  more

August is peach month at Peddler’s Village, and every day the Bucks County location will offer special peach-themed food and drinks at restaurants and eateries. There will also be live entertainment on select weekends. On Saturdays and Sundays, guests can enjoy made-to-order sandwiches and burgers at the Water Wheel Food Tent. more

Image Source: Cookingchanneltv.com

Get into the great outdoors for a summer cookout.

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The Meeting House restaurant at 277 Witherspoon Street is offering a tantalizing spring menu for takeout that will elevate any mealtime. Their Family Supper is now offered daily, with Family Brunch on weekends. Throw in a great bottle of wine at a reduced price. The Meeting House is happy to deliver all orders to your home. Better yet, order a spectacular meal for your social distancing friends! more

By Taylor Smith

Located in the rolling hills of Warren County, two miles east of the Delaware River in Milford, N.J., Alba Vineyard is the perfect February getaway. The winery is hosting Wine and Chocolate Weekends on February 8, 9 and 15, 16 from 11 a.m. to 5 p.m. Tasting experiences are priced at $20 per person (21 and older) and include a flight of Alba’s estate wines paired with cheeses, flatbread, and a sampling of gourmet truffles, chocolate caramels, and a selection of French macarons. The price also includes an etched wine glass. more

By Taylor Smith

Tuesday Tastings with Tony: An Education Series Featuring the Wines of France

January 28 through February 25, 6:30-8 p.m.

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By Taylor Smith

The Meeting House, at 277 Witherspoon Street in Princeton, is offering a Valentine’s Day prix-fixe menu for $55 per person/$25 pairing option. Diners can choose from delicious items such as a Roasted Corn Pancake with House Cured Salmon and Crème Fraiche, Roasted Beet Salad, Braised Short Ribs, and Chocolate Cake with Dark Chocolate Buttercream (paired with a chocolate strawberry and glass of Cava), among others. View the complete Valentine’s Day menu at https://bit.ly/2Rrw1TP. Customers can place orders for custom cakes by calling (609) 436-7892. more

By Taylor Smith

Each year, Scots from around the world gather in the darkest days of winter for a traditional evening meal and celebration to commemorate the birthday of one of their favorite native sons, Robert Burns. Born on a tenant farm on January 25, 1759 in the village of Alloway, near Ayr, Burns’s early life was marked by back-breaking work on a succession of small family farms. With an ear for Scottish folk songs and traditional stories passed down by his mother, Burns grew to become a widely-respected poet and lyricist. more

Images Courtesy of The Asbury 

By Taylor Smith

Learn what makes the vibrant shore town of Asbury Park unique at The Asbury’s Winter Wonderland Weekend, December 7 and 8.

The Asbury is situated just two blocks from Asbury Park’s famous beach and boardwalk and is easily accessible from several NJ Transit lines. Designed with a nod to the shore town’s rock n’ roll past and proximity to the seaside, The Asbury offers upscale lodging, dining, multiple vibrant bars, live music in the lobby, and more. more

By Taylor Smith

This year’s Oktoberfest Celebration at Asbury Festhalle & Biergarten  (asburybiergarten.com) will take place on Saturday and Sunday, October 12 and 13. Beginning each day at noon, the tented biergarten celebration offers plenty of food, beer, live polka bands, and Oktoberfest fun. more

Fall is a great time to visit the many area wineries. Mark your calendar for these upcoming events…

By Laurie Pellichero

Hopewell Valley Vineyards
46 Yard Road, Pennington
www.hopewellvalleyvineyards.com

Hopewell Valley Vineyards, led by proprietors Sergio and Violeta Neri, is dedicated to the creation of handcrafted wines by blending Old World traditions with New World flair. Their mission is to provide a relaxing, quaint, and beautiful environment where one can experience world class wines and enjoy the company of friends.

Events at Hopewell Valley Vineyards include Jazzy Sundays every Sunday with live music from 2 to 5pm, complemented by a light fare menu. There is also music every Thursday evening from 6 to 9pm., and Music & Merlot is presented every Friday and Saturday evening from 6-9pm with a variety of live music along with artisan brick oven pizza. A Sangria Making class is offered on Sunday, September 22 from 11am to 1pm, and participants (must be 21 or older) get to take home a jar of the final product. more

By Taylor Smith 

Serving lunch, dinner, brunch, and cocktails in quaint New Hope, Pa., since 1978, Karla’s Restaurant at 5 West Mechanic Street features a European flair and an open-air setting that offers plenty of opportunities for people watching. Yelp reviewers repeatedly recommend both the outdoor seating and sunroom dining experiences. 

Tasty brunch offerings include a quiche du jour and house salad, Bananas Foster French Toast, multiple variations of Eggs Benedict, and a tantalizing lineup of omelettes (fresh herb and cream cheese, anyone?). more

By Taylor Smith 

Trish Pepe Lauden and Diane Aemisegeo are two moms who wanted to be able to craft a fresh, natural, non-syrupy or sugary cocktail at home. Both admittedly enjoy the challenge of cooking locally and seasonally, and wanted this to be reflected in at-home drink offerings. Tired of having to frequent the same restaurants for a health-conscious cocktail, the two women created ROOT, which uses all-natural, organic ingredients to formulate the perfect cocktail (or mocktail) for your next neighborhood barbeque.  more

By Taylor Smith 

Looking for a holiday getaway? Makeup mogul Bobbi Brown and her husband, entrepreneur Steven Plofker, have opened a stately and fashionable 32-room inn in the New York City suburb of Montclair. A 35-minute train ride from Midtown Manhattan, The George is the perfect weekend destination for tri-state area residents. more

The Making of the Teresa Caffé Cookbook

By Anne Levin 

Food photography by Guy Ambrosino

Food styling by Paul Grimes

Whenever Raoul Momo or any of his four siblings go to Chile to visit their mother, Teresa, she asks them the same question: “What do you want to eat when you get here?”

For Momo, who with brothers Carlo and Anthony run Princeton restaurants Mediterra, Eno Terra, and their mother’s namesake, Teresa Caffé, along with Terra Momo Bread Company, it is probably Risotto Milanese with Ossobuco. “Oh my God,” he says, practically salivating at the thought. “But whatever she makes, it’s delicious. When we were growing up, she was cooking all the time. It was just part of our childhood.” more

PHOTO COURTESY OF MOTTAHEDEH

Fine china and sweet-smelling floral arrangements are essential to the menu.

By Ilene Dube

When it seems so much is wrong in the world, and the onslaught of daily news makes you want to shut it all down, it just might be the perfect time to throw a dinner party!

In preparation you might listen to podcasts of The Dinner Party Download, NPR’s “fast and funny hour of culture, food, and conversation: In every episode you’ll learn a joke; bone-up on an odd bit of history, and then wash it down with a themed cocktail recipe…” Hosts Rico Gagliano and Brendan Francis Newnam, in their new book, Brunch is Hell, tell “How to Save the World by Having a Dinner Party.”  more

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